Garden Fresh Fall Minestrone Soup

Fall Garden Minestrone Soup

As the harvest rolls in, many veggies are at their peak of perfection. Tomatoes, peppers, onions, eggplant, basil, and zucchini all make this soup full of flavor. Use a combo of veggies to make this recipe your own. We quadrupled Continue reading

Zapple Bars: Zucchini Bars

Zapple Bars Cut

So you still have a lot of zucchini, but you’re been told you’re supposed to move on to fall recipes now that it’s September? Well here’s one for you. Did you know you can make zucchini taste like apple? You Continue reading

How To Can Tomatoes

Filling Jars To Can Tomatoes

If your garden is exploding right now with tomatoes, you should learn how to can these beauties! If you don’t have a garden, you most likely have access to a farmer’s market or produce stand that has quarts and quarts Continue reading

Lemon Roasted Brussels Sprouts with Dried Tart Cherries

Bowl of Lemon Brussels Sprouts

It’s late summer/early fall. That means harvest time for so many wonderful foods here in the Northeast! I always try to grow a new food each year. This year it was Brussels sprouts! Very easy to grow. Since I was Continue reading

Maple Blueberry Jam

A Bite of Maple Blueberry Jam

Jammin’ on jam! It’s canning season in our house. We celebrated it by making the first of our jams this year (we were too busy at strawberry time): Maple Blueberry Jam. We are at the end of an amazing season Continue reading